This recipe is to die for. I brought this to a family function and even the sworn “avocado haters” loved it. It is creamy and sweet. The garlic and onion add flavor, characteristically associated with your typical guacamole. The dried cherries add a surprisingly sweet and chewy texture, which is complimented by the sweet agave. This is not your typical guacamole.
creamy and sweet, this "guacamole" is to die for. you may not want to share.
Avocado Delight Dip*
4 medium sized, ripe avocados, pitted and mashed
1 garlic clove, very finely chopped (about the size of your thumbnail)
1/8 cup yellow onion, finely chopped
1/8 cup unsweetened, dried cherries, roughly chopped (Bare Fruit is my favorite brand)
1/2 pack of NuNaturals brand Stevia
1 squirt Agave syrup (aprx 2 tsp)
Mash all your ingredients together in a bowl. Enjoy.
Tip! Avocado browns quickly in the fridge. This recipe is best made before guests arrive so that it will not have time to brown before enjoyment. (The brown does not mean that it has gone “bad”- but it is not attractive looking either).
*For those of you that follow “combinations”- this “guacamole” does not combine with dipping chips. It does however make an excellent raw veggie dip or dressing for a baby mixed greens salad.
Do you have a signature dish you bring to parties?
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A little trick I learned years ago….if you leave the seed of the avocado in it after you mix everything, it will keep the guacamole from browning. If you have a large bowl then throw two seeds back in. I didn’t believe it either, but it works!